Move Over Wiener, Here Comes the Beef
20.07.2008 - 23.07.2008
16 °C
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Argentina Summer 2008
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Classes completed and a quick weekend getaway to Cordoba, we were left with a few days before we made the dreaded long haul flight back to the States. What to do? What to do? As the starting topic of every previous entry, we went with our stomach and to a nice dinner at Puerto Madero.
The day leading to our final night had been dreary, cold, wet, and blah, but the moment we entered the expensive restaurant of Cabaña Las Lilas, it all melted away. As we sat there at our table, we had that odd feeling that there were absolutely too many tourists, and that the wait staff was constantly occupied with removing every dish from your table that even thought about being dirty. It was quite possibly the swankiest restaurant we had ever set foot in. Minutes later of aimlessly searching through the wine list, which was literally 100 pages long, we decided on a nice, and the cheapest, Cabernet Sauvignon available. The wine actually turned out to be very good wine with bold flavor and with a notable hint of vanilla and chocolate undertones (that is what the wine list said).
As the last night in Argentina, we both agreed that the only item we could order from the menu without being extradited would be some variation of steak. So steak it was. No Panchos (hot dogs), just pure Argentine beef. What landed on our table was unconditionally the best steak that either one of us has ever tried. Succulent, tender, flavorful. Any adjective you could possibly think to describe steak or a Texan, it would also describe our dinner. We did with this steak what we should all be doing everyday in life, enjoy every drop of it.
So this trip has ended, like many others before, but this one separated itself in a few major ways. Primarily, it was our first international trip with a 11 month old daughter. And most likely, it's the first and last we will do with a child that is under 3 years of age, which is the new cutoff age for international travel.
We found that traveling with an infant proved to be a constant challenge of balancing the desire to visit sites and finding that perfect moment when diapers were clean, a little belly was full, and eyes that weren't too tired. Thus, the amount of sightseeing on our part was very limited.
In addition to the excellent food that I apparently didn't notice my two previous visits to Argentina, we were super impressed with Argentine's cariño for babies and children. It wasn't only the females, but also the males that were crazy for babies. We'd enter the subway, people felt honored to give up their seat to us since we had a baby. They didn't hesitate to do the same for elderly people. Who knows, they might even given up their seat for a New Mexican, because they would have felt sorry that he didn't receive a proper education. Within seconds of stepping on a bus, a group of teenagers let go of their cool image, and played peek-a-boo with our daughter. Argentines taught us a great lesson in their treatment of the little and frail ones, and reminded me of a quote from a former Argentine president that I had heard, "the only privileged people in Argentina are the children."
Our return flight to the USA was a breeze compared to our initial flight into Argentina, Sophie slept 4 out of the 8 hour flight. We still returned home tired, but not completely exhausted. We now sit with a week to rest before returning to our jobs in education.
Hope all are well and we'll see where the next adventure takes us.
John, Nadine, and Sophie
Posted by TulsaTrot 26.07.2008 21:49 Archived in Family Travel | Argentina Comments (0)




















